Great chicken meatballs in a no-caper lemon piccata sauce
Using Green Chef ingredients we have done a step-by-step, fun cooking video to critique Green Chef steps/ingredients.
Wow! Lets talk about this place. "Lemon Zest". This little restaurant was located in Playa Jaco also, in Costa Rica. I heard about this restaurant from someone really near and dear to me, so since we were down the street, we went for it..! This place is owned by a Floridian family, the Lemons. They... Continue Reading →